Canning Inventory

white potatoes 14 pints
sweet potatoes 3 quarts
beans 17 pints
corn 5 pints
tomato sauce 5 quarts, 6 pints
Italian tomato sauce 2 pints
tomato juice 3 quarts, 4 pints
tomato jam 3 pints
peaches 7 1/2 pints
pumpkin 3 quarts
peach sauce 1 pint
applesauce 2 pints, 6 pints added 10-6
cranberry sauce 1 pint
sweet pickles 6 pints, 2 1/2 pints
dill pickles 3 pints
sweet pickle relish 5 1/2 pints
green tomato relish 9 1/2 pints
pickled turnips & carrots 3 pints
pickled beets 3 1/2 pints
chicken broth 4 pints
chicken thighs 6 pints
beef stew meat 6 pints
black-eyed peas 4 pints
chili flavored black beans 4 pints
grape jelly 14 1/2 pints
plum-apple jam 3 1/2 pints
strawberry jam 2 1/2 pints
pineapple jam 1 1/2 pints
butternut squash 6 pints
Sep 16th, 2011
Tags:
No comments yet.

Leave a comment

XHTML: You can use these tags: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>