Category: Canning

Making Chicken Stock/Broth

Whether I cook a whole chicken or chicken pieces, I save the bones and skin and any liquid and make homemade chicken stock.  The other day I cooked a whole chicken in the roaster.  I used some of the meat

Posted in Canning, Food Recipes, Pantry

Added to Pantry

The other day I made some tomato jam. Its a sort of ketchup type thing with a little kick. The great thing was I did not need to peel and de-seed the tomatoes!! Just chop and put in large pan.

Posted in Canning